Recipe by House Chef, Abbie LeesonLearning through travel, Abbie has eaten her way through nearly 60 countries. Australia, Finland, Morocco, Japan and France - a few of her culinary favoruites. She's passionate about taking ginger into unexpected places, while still revisiting the classics like her beloved Ultimate Chewy Ginger Snaps. Favourite culinary book: Salt, Fat, Acid, Heat. Favourite moment with a fellow chef: Dinner with Julia Child, 1992. Actually, she was at the next table. We told the waiter, "We'll have what she's having."
Turmeric Ginger Shot
A healthy, vegan health shot to help boost your immune system. Also great as an anti-inflammatory, digestive aid, or to stave off a cold and lift the fog of a hangover. Magic stuff!
ingredients
- 30ml The Ginger People® Turmeric Juice
- 470ml coconut water
- 30ml The Ginger People® Ginger Juice
- Juice of 1 lemon
- 1/4 teaspoon salt
- 15-30ml The Ginger People® Organic Ginger Syrup
directions
Combine all ingredients and shoot straight.
Reviews (1)
03/16/2022
This sounds delicious, but I’ve read that turmeric needs black pepper or coconut oil to make it bio-available…?
I have a bottle of tumeric juice (from gingerpeople) and a bottle of ginger juice (from gingerpeople). I’ve been pouring a small juice glass with my homemade kombucha and adding a tbsp of turmeric juice and a tbsp of gnger juice, then sprinkling with black pepper. This is my current morning “elixir”.
What do you think?